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Category : Gluten free

Summer Microgreen, Kale and Blueberry Salad

We believe in eating local, keeping things simply and honoring ourselves by eating real food! This summer salad with edible Nasturium flowers makes for a beautiful dish to bring to parties or just to enjoy on your own. Takes only 15 minutes to make! Also, the majority of the ingredients are LOCAL (from the Westport CT Farmers Market) and all are organic. This salad is packed with nutrients. Why do we love microgreens? Researchers at the University of Maryland found microgreens […]

Brussels Sprout Chips

These are a deliciously healthy snack in less then 15 minutes! So simple to make and your kids will love them. Our kids eat them by the handful (us too!). Our “secret” ingredient is the capers! Brighten them up with a fresh squeeze of lemon. Brussels Sprouts are also great for detoxing, fighting inflammation and are high in antioxidants, vitamins C, E, and A, as well as the mineral manganese. Eat the rainbow and get these gorgeous veggies in your […]

Vegan Cashew Cream–Caesar Salad Dressing or Dip

This Cashew Cream Caesar Salad Dressing will make you eat more veggies! We do when we make it. It’s healthy, no oil, all real ingredients and so simple to make.  Spread it on a salad, sandwich, dip your veggies in it and beyond! When we were transitioning into a more plant based diet and going light on dairy, delicious healthy dressings helped paved the way for us (oh, and avocados!). Enjoy the simple things! Ingredients: *Use organic when possible 1 […]

No Bake Chocolate Chip Cookie Dough: Vegan and Gluten Free

No Bake Chocolate Chip Cookie Dough: Vegan and Gluten Free When we were growing up, eating chocolate chip cookie dough was almost better than having the actual cookie! Sadly, these nostalgic memories do not help us accomplish our wellness goals. So, we came up with  a healthier, guilt-free version of the decadent treat we love.  Our chocolate chip cookie dough is delicious, raw, vegan, gluten-free and so simple to make. Go ahead! Just mix all the ingredients together, freeze them […]

EWC’s Top 10 Pregnancy Superfoods!

Hello everyone! We get asked all the time: What should we eat while pregnant. Well, here is our list of the top 10 superfoods to eat while pregnant. Hint: They are amazing for you when breastfeeding too…. and just for everyday health and wellness! After our list, keep reading for some recipes to sneak them in! EWC’s Top Ten Pregnancy Superfoods: (Goal: one or more per day!) Lentils – protein, iron, folate, fiber and calcium Spinach – folic acid, iron, […]

Citrus Cod with Vegetables and Herbs En Paupiette

A bright colorful and healthy dinner in 25 minutes from prep to eating.  You simply wrap wild caught white fish with any veggies of your choice with the below herbs and seasonings in parchment paper and bake.  We adore the simplicity of this and the ease of clean-up with no additional pots and pans! It makes for a beautiful presentation for a dinner party or a quick and healthy family meal. It can also be made in individual servings, for […]

Elderberry Syrup-Holistic Remedy for Colds

It’s ALMOST Spring, but brrrrhhh is it cold out! Our little one was sick and many of our friends have sick kids. Parents, we get how hard it is to see your kids suffer through a cold. So, we went to work and made this holistic cold remedy. Elderberries are high in antioxidants, contains vitamins A, B, and C, is antiviral and stimulates the immune system. Make once and it lasts all season. It takes 5 minutes to prep and […]

Almond Butter Chocolate Chip Flourless Cookies–6 ingredients, Paleo and Gluten-Free

We adore sweet, healthy and simple treats with REAL ingredients. These cookies have  6 ingredients, paleo, gluten-free, protein-packed and so simple to make–no bowl required.  Growing up, remember the peanut-butter cookies with the Hershey Kiss on the top?? These are our take on them. Our clients were asking for healthy “peanut butter-like” cookies and our family wanted something sweet post-dinner—here you go!!! Great for workout re-fueling too. Simple and delicious with zero junk added. We hope you enjoy them. Ingredients […]

Vegan Cream of Broccoli Soup

It is cold outside, time to warm up with this nourishing soup. This vegan and gluten free soup is soothing yet packed with nutrients. Plus, it takes less than 30 minutes to make! We used homemade cashew and brazil nutmilk combined with nutritional yeast to give it a “cream” consistency and amped up the nutrients with spirulina—rich in Vitamin A, B-12, iron, chlorophyll, protein and beyond to help detoxify your body. Enjoy! Ingredients: Serves 4 *Use organic when possible 2 […]

Winter Bowl: Sautéed Greens and Seeds with Sweet Potato Puree

Winter is here, and that means root veggies and squash season. The cold weather brings about changes in what our bodies crave and we find ourselves seeking comfort in a bowl. This recipe is warming and nourishing while being so simple to prepare. This sweet potato puree will become your new favorite dip, side dish and condiment for any meal! We love to make this for a Holiday Party a a unique and surprising dip. It is filling and so pretty on your table. Sweet […]